Sustainability & Winemaking

Winemaking at Kramer

We take a holistic approach to sustainable winegrowing, recognizing that the health of our vineyard ecosystem is vital to the quality of our wines. That’s why we use natural pest and disease control methods, minimize the use of synthetic fertilizers and herbicides, and practice dry farming. A healthy vineyard is biodiverse, so we maintain cover crops between our rows and encourage beneficial insects and wildlife to make their homes here.

Sustainable Practices

At Kramer Vineyards, sustainability is at the heart of everything we do. Our estate vineyard is LIVE certified and Salmon Safe, reflecting our dedication to environmentally friendly farming practices. We use organic fertilizers, cover crops, and compost to nurture the soil and maintain a healthy ecosystem. Our commitment to sustainability ensures that we can produce high-quality wines while preserving the beauty and integrity of our land for future generations.